Pan Fried Chicken Supreme
smoked mushroom stuffing, french beans, olive oil mash and chicken jús
Irish Lamb Rump
confit potato, mint pesto, creamed pea and pancetta and jús
Darne Of Fresh Irish Salmon
crushed baby potato, french beans, shrimp and mussel white wine sauce (€4 supplement)
Irish Pork Chops
mustard mash, black pudding bon bon, apple purée and roast root vegetables
Cajun Chicken Salad
mixed leaves and spiced honey yoghurt
Rump & Chuck Burger
smoked applewood cheddar, bacon and Ballymaloe relish with chips and salad
Pappardelle Pasta (v)
creamy pesto sauce, tomato and chilli with toasted pine nuts and parmesan
10oz Striploin Steak
served with chunky chips, mushrooms and onion rings
8oz Fillet Steak
served with chunky chips, mushrooms and onion rings (€6 supplement)
Choice of sauces: Garlic butter, Red wine sauce, Creamy pepper sauce
Traditional Turkey & Ham
mashed potato, homemade stuffing, roasted vegetables, roast potatoes and cranberry
Nut Roast
cranberry yoghurt, sautéed nutmeg spinach and tender stem broccoli